Makes 4 Servings
1 1/2 C. cold coffee
2 C. milk
1/4 C. chocolate syrup
1/4 C. sugar
Whipped topping, optional
Pour cold coffee into an ice cube tray and place infreezer until solid. In a blender, combine coffee cubes, milk, chocolate syrup and sugar. Blend until smooth. Pour blended mixture into four glasses. If desired, garnish with whipped topping.
~This is great to have on a hot day~
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