Makes 6 (6 oz) Servings
2 C. cold coffee
2 C. vanilla ice cream
Iced cubes or crushed ice
Whipped topping, optional
Cinnamon, optional
In a blender, combine chocolate syrup and cold coffee. Blend at high speed until smooth. Add ice cream and blend until fully incorporated. Fill six glasses 1/3 full with ice cubes or crushed ice. Pour blended mixture over ice in glasses. If desired, garnish with whipped topping and cinnamon.
Just as good as Star Bucks in my opinion~
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